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I'm Nicole. I am a wife, mother, shop owner on Mackinac Island, and lover of handmade. The little things and little moments inspire me. Follow me on my blog as I write about shop news, my travels, island life and motherhood.
Nicole
xo.

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little luxuries

While going through my recipe box this week, I found some of my favorite recipes that I like to pull out for the holiday season.

This Turkey Dressing recipe is a family one on my mom's side.  

Turkey Dressing

  • 1 loaf bakery style bread
  • 1 c. chopped onions
  • 1 stick oleo
  • 2 eggs beaten
  • 1 pound pork sausage
  • 1 can cream of celery soup
  • 1 pound fresh mushrooms
  • salt and pepper to taste

Cut bread into cubes, set aside in large bowl. Fry onions and mushrooms in oleo; add salt/pepper, cook until tender, add to bread cubes. Fry sausage until brown, drain fat, add to bread mixture. Mix in remaining ingredients of soup and eggs, Use to stuff turkey or place in casserole dish. Bake at 350 degrees for 45 minutes to 1 hour covered, til brown on top. Uncover the last few minutes in oven. Enjoy! 

I can’t wait to have you try this favorite recipe of my family. Let me know what you think!

Happy Almost Thanksgiving!

Xoxo,

Nicole 

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